High heat resistance
These enameled pots are safe for oven use up to 500°F.
These mini enameled pots are built for baking individual sourdough loaves and small artisan breads in high-heat environments
These enameled pots are safe for oven use up to 500°F.
The 3-layer coating prevents dough from sticking during the bake.
The 16.5 cm diameter is ideal for small artisan loaves.
These 2.2 quart double Dutch ovens feature a round design with a non-stick enamel coating for easy release.
The mini size and round shape are tailored for sourdough bread baking.
These listings include vibrant blue and red enamel finishes.
The pot and lid work together to create a sealed environment for bread.
The compact footprint makes these ideal for smaller ovens or baking single servings.
The 16.5 cm size is exactly what I needed for my small sourdough boules.
The blue enamel finish looks great and the non-stick surface makes cleanup very fast.
I appreciate that these are rated for 500°F because I bake my bread at very high heat.
These models have a 2.2 quart capacity.
Yes, they feature a non-stick enamel coating safe for high temperatures.
These enameled cast iron pots are oven safe up to 500°F.
These listings feature blue and red enameled finishes.